Soy Sauce Chicken
Whole chicken simmered in rich mushroom soy sauce and spices.
Ingredients
- 4 C mushroom soy sauce
- 3 C water
- 1 C dry white wine
- 1/2 C sugar
- 5 thin slices fresh ginger root
- 4 star anise
- 3 lb whole broiler-fryer whole chicken
- 4 Green Onion Flowers or parsley
Instructions
- Combine soy sauce, water, wine, sugar, ginger, star anise. Bring to boil.
- Add chicken, reduce heat, simmer 30 minutes, turning occasionally.
- Remove chicken, let rest 20 minutes.
- Chop and arrange on platter. Garnish with green onion flowers or parsley.