Ridiculously Good Air Fryer Chicken Breast
Tender, juicy chicken breast slices coated in a savory-spicy rub with brown sugar and cornstarch, air-fried to golden perfection. Quick to prep and packed with flavor, it’s become a go-to favorite for family dinners, salads, wraps, and more.
Ingredients
- 2 boneless chicken breasts
- 1 tsp paprika
- 1/4 tsp smoked paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 3/4 tsp salt
- 1 1/2 tsp brown sugar
- 1 tsp cornstarch
- 1 tsp oil
Instructions
- Slice chicken thinly and toss with oil.
- Mix spices, brown sugar, and cornstarch; coat chicken.
- Air‑fry at 400 °F for 8 minutes, flip, then cook 4–5 more minutes.
- Ensure chicken registers 165 °F; serve immediately.