Tastes Like Chicken! Recipes
(From Chicken Recipes Compiled Since 1992)

Fresh Tomato Salsa

Category: Sauces

Servings: 3 1/2 cups

Description: This simple salsa is unbeatable when tomatoes are at their brilliant best. If time permits, refrigerate the salsa for two or three hours before serving, so that flavors blend.

Ingredients:

• 3 med tomatoes, seeded and chopped (about 3 C)
• 1/2 C sliced green onions (with tops)
• 1/2 C chopped green bell pepper
• 2 to 3 T lime juice
• 2 T snipped fresh cilantro
• 1 T finely chopped jalapeno chile
• 1 t finely chopped garlic (about 3 cloves)
• 1/2 t salt

Instructions:

1. Mix together all ingredients. Refrigerate 2 or 3 hours before serving.